Located in Dublin's Chabad House, Deli 613 provides a much-needed option and a communal gathering spot for local Jews - while earning mainstream praise for its culinary excellence
Upscale pizzeria Mojo's from former Crave owner Tzvi Maller offers combinations such as spicy sausage and caramelized fennel or a threesome of pepperoni, sausage and lamb 'bacon'
Political correspondent Tal Schneider discusses what's ahead in the Knesset as diplomatic correspondent Lazar Berman looks at Victory Day's ramifications for Ukraine
Argentinian-born, Miami-based Ines Chattas is bringing her over 20 years of hospitality experience to the Big Apple, along with a culinary heritage spanning from Germany to Syria
At one time it was the only kosher Chinese restaurant in the Big Apple, and decades after its closing the eatery is still remembered fondly by New Yorkers in the know
At Grass Fed, everything from the 'bacon' to the 'butter chicken' is plant-based, streamlining the shop's kosher certification and earning loyal customers from the nearby synagogue
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