Health authorities in New York are examining a rise in gastrointestinal illnesses, including the easily spread norovirus, that are affecting Long Island and the rest of the state this season.
“The State Health Department is aware of several gastrointestinal illness investigations occurring, some of which have been confirmed to be due to norovirus across New York State,” the New York Department of Health announced in a statement. “It is not uncommon to see outbreaks of norovirus this time of year.”
State officials are looking into numerous suspected outbreaks, including cases at area nursing facilities, as both residents and medical personnel prepare for the virus’s impact.
“The Department is assisting partners in the investigation of these outbreaks,” the State Health Department shared. “Questions about specific outbreaks should be directed to the local health department.”
Doctors emphasize that the virus’s symptoms, which can lead to extreme dehydration, pose significant risks for young children under five and elderly adults over 85.
Symptoms such as fever, nausea, vomiting, diarrhea, and dehydration typically last from one to two days but can extend longer in some cases, according to medical experts. The CDC notes that norovirus, a leading cause of gastroenteritis, is most active between November and April.
These outbreaks commonly occur in healthcare settings, educational institutions, restaurants, and catered gatherings. The virus spreads rapidly through close contact with infected individuals, consuming contaminated food or drinks, or touching surfaces that carry the virus.
Health professionals stress the importance of staying hydrated during illness, even if only small amounts can be consumed at a time. They also advise against preparing food for others while symptomatic to avoid further transmission.
Data from the CDC highlights the significant impact of norovirus in the U.S. each year, with an estimated 900 deaths—mostly among older adults—65 and up—109,000 hospital admissions, 465,000 emergency room visits predominantly involving children, and 19 to 21 million cases of illness.
To reduce the likelihood of infection, the CDC advises frequent handwashing with soap and water, staying home while sick, and avoiding close interactions with infected individuals.
Each year, around 2,500 norovirus outbreaks are documented across the U.S., and public health officials are urging people to take preventative measures as the virus continues to circulate in the area.
{Matzav.com}