5 mothers in the NY area cast aside gossip and politics to focus on Jewish lifestyle. Though they don't reveal their faces, their thousands of followers prove the recipe is working

Egg yolks, eggplant, yogurt and peanut butter are just some of the ingredients noted in 'The Chicken Soup Manifesto' that make for a wild variety of a very traditional dish

More time plus more people at home is a recipe for culinary innovation. We grill some experts, who dish up some food for thought

Said to be an Arab import to Spain in the 14th and 15th centuries, caramel-filled alfajores are hugely popular in Israel today, and a fitting variation on a traditional Purim treat

Witnessing her mother's ongoing decline, Miriam Green poured poems, recipes and anecdotes into 'The Lost Kitchen'

New cookbook features unique kosher dishes unwittingly prepared by generations of a Catholic Cuban-Spanish family with hidden Sephardic Jewish roots

A gourmet update on the syrupy soda popularly sold at street carts in Israel's early years mixes seasonal fruity tinctures with herbal infusions -- a boozy splash is optional

While at the helm of a publication that was an American culinary institution, Ruth Reichl made some controversial decisions -- but everyone agrees her new cookbooks are delectable

Efrat Lichtenstadt's recipes, photos and stop-motion videos have become the trick of her trade, along with her savvy use of social media

Author Boris Fishman shares real and metaphoric recipes for healing multi-generational trauma and strained relationships as he recalls his family's journey from Belarus to the US