From the makers of the Jewish Wisdom Ball comes Dreidel Revolution, a twist on the holiday classic that introduces skill, speed, and even bluffing for more dynamic gameplay

Josh and Alissa Ruxin moved to Africa with humanitarian giving and adventure on their minds. Even during the coronavirus crisis, they run a business that employs dozens of locals

A la 'Seinfeld,' Montreal institution Boulangerie Cheskie unites the diverse -- and occasionally quarrelsome -- residents of Outremont with rugelach and black & white cookies

As pandemic-era videoconferencing gives an intimate glimpse of what's on people's shelves, Ken Gloss, owner of the 185-year-old Brattle Book Shop, offers to update your stacks

Don Flesch maintains sympathy for peaceful protestors, even while many priceless relics from the shop's 121-year history have gone up in flames

Grassroots movement #ReopenNY asks Gov. Cuomo to allow suffering entrepreneurs to operate within safety guidelines, as the country's big box stores conduct business as usual

When an associate turned to Rabbi Eitan Rubin of Beit Medrash of Great Neck, looking to find investors to buy medical supplies, the school head instantly formed a charitable plan

Venezuela-born Michael Steinmetz has an engineering degree from Carnegie Mellon, worked for NASA, and was an investment banker for Merrill Lynch. Now he's a top US weed seller

While the branding might not reveal it, the average American's favorite brand of frozen treat was probably founded by Jews -- regardless of which top company it may be

In her new book, 'I’m Not Really a Waitress,' Suzi Weiss-Fischmann talks about going from a childhood in communist Hungary to being globally recognized as the First Lady of Nails