By Rabbi Berach Steinfeld
The Bais Yosef in Siman 550 brings in the name of the Avudraham that Asarah B’teves is different than all other fast days since if it would have fallen out on Shabbos it would not be pushed off to a different day. The posuk in Yechezkel 24:2 uses the terminology “Beetzem … Hayom Hazeh.” The Torah uses this terminology regarding Yom Kippur. The Avudraham adds that Asarah B’Teves can fall out on Friday, so we do fast on Friday. Unlike the other fast days which don’t fall out on a Friday.

Can Alcohol Be Avodah Zara?
What’s the possible connection between alcohol and avodah zara? From Saké which plays an integral part in Japanese culture to Trappist beers created in monasteries by monks, Rabbi Akiva Niehaus – Director of Kashrus Operations at the cRc and the Rabbinic Coordinator of the Liquor Industry at the cRc discusses the various drinks and the halachic ramifications.
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View it in its entirety at https://www.kashrusawareness.com/post/spiritual-spirits
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By Rabbi Berach Steinfeld
Two young couples went to their parents / in-laws for Shabbos. Only one set of extra candles were prepared in the corner of the dining room. One of the ladies came into the dining room and lit the prepared candles with a bracha and left the room. The candles were extinguished by a gust of wind. The second woman subsequently came in and found two candles waiting for her, so she lit them with a bracha. It was discovered later on that there was only one set of candles for both couples. Which woman was yotzei the mitzvah of hadlakas neiros? Would the woman who was not yotzei be required to light an extra candle every week for the rest of her life?

Melted Gelt: Unwrapping the World of Chocolate
Is it true that chocolate factories are sometimes kashered with molten chocolate? Is chocolate labeled dairy-equipment, truly dairy free? Let’s find out the answers in this fascinating conversation with Rabbi Dovid Oppenheimer, Rabbinic Coordinator at the cRc.
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View it in its entirety at https://www.kashrusawareness.com/post/melted-gelt
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By Rabbi Berach Steinfeld
In Vayikra 10:9 the Torah tells the Kohanim that they are not allowed to drink wine or alcoholic beverages upon entering the Ohel Moed.

At Maariv tonight, residents of chutz la’aretz begin to say Vesein Tal Umatar during the Shemonah Esrei in the bracha of Boreich Aleinu. Residents of Eretz Yisroel already began saying Vesein Tal Umatar on the 7th of Cheshvan.
If one became aware after completing the bracha of Mevareich Hashanim that one omitted Vesein Tal Umatar, one should wait to insert it right before “Ki atah shomeiah” in Shema Koleinu.

By Rabbi Berach Steinfeld
In Vayikra 10:9 the Torah tells the Kohanim that they are not allowed to drink wine or alcoholic beverages upon entering the Ohel Moed.

Translated and Annotated by Rabbi Yair Hoffman
This article first appeared at Arutz Sheva.
This past Thursday, Hamas murderers opened fire at a Givat Shaul bus stop, injuring eleven and murdering three people in cold-blood. Among them was a remarkable Torah scholar who was a dayan in Ashdod – Rav Elimelech Wasserman zt”l and HY”D.

Kosher Menu – At A Non-Kosher Venue
Have you ever been to a hotel for an event, or for a Shabbos program? Did you ever think about the details on how the kitchen becomes kosher? Kashering a non-kosher kitchen is a very complicated process, yet it is done very often. Let’s listen to Rabbi Aaron Mendelson from Kosher Services, as he explains what the consumer should know before partaking in any event in a hotel.
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View it in its entirety at https://www.kashrusawareness.com/post/kosher-menu
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Kosher Cocktails
Many cocktails use vodka or rum as their base. While these 2 alcoholic drinks are seemingly innocuous, occasionally they can be distilled from problematic ingredients. Let’s hear from Rabbi Akiva Niehaus – Director of Kashrus Operations at the cRc and the Rabbinic Coordinator of the Liquor Industry at the cRc what to look out for.
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